Retail Manager 2

Unit Description: Let your passion for people be the driver of your success at Sodexo.
Through your leadership, your team will make a real impact every day.
*RELOCATION ASSISTANCE AVAILABLE* $1,000 Sign On Bonus! Fulltime position! Evening Shift (10a-7p) One weekend day and Four weekdays.
Sodexo is seeking a Retail Manager at Southern Virginia University in Buena Vista, VA.
The Dining Hall and Retail Manager is responsible for scheduling, ordering and inventory in addition to training thirty five plus employees for the Sodexo units at Southern Virginia University.
The hours worked will depend on the business needs on campus.
It is a fun and energetic atmosphere with a lot of moving parts that will keep everyone on their toes.
Key Duties Ensures there is a zero harm mindset for ourselves, our customers, our food & employees.
Directs daily operations of food quality & customer service in a retail food operation that may include branded concepts ensuring that employees have appropriate equipment, supplies and resources.
Manages cash handling protocols & control procedures according to Sodexo policies.
Maintains client satisfaction for food quality & customer service.
Accountable for the execution of service quality by maintaining the highest level of delivery.
Supervises day-to-day work activities of food service workers, supervisors & managers.
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Working for Sodexo: At Sodexo, you will find the ingredients for a great career in food service management.
With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
#IN200 What We Offer: Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience.
While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Position Summary: Responsible for food quality & customer service in an operation that may have branded concepts or other retail offerings.
Directs the work of hourly & supervisory food service workers.
Key Duties - Ensures there is a zero harm mindset for ourselves, our customers, our food & employees.
- Directs daily operations of food quality & customer service in a retail food operation that may include branded concepts ensuring that employees have appropriate equipment, supplies and resources.
- Manages cash handling protocols & control procedures according to Sodexo policies.
- Maintains client satisfaction for food quality & customer service.
- Accountable for the execution of service quality by maintaining the highest level of delivery.
- Supervises day-to-day work activities of food service workers.
Qualifications & Requirements: Basic Education Requirement - High School Diploma or GED or Equivalent Basic Management Experience - 1 year Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.